POLISH | CRANBERRY ENZYME MASK

Skin-smoothing antioxidant mask harnesses the power of cranberry enzymes to gently remove damaged cells, promoting a firm, smooth, and healthy glow.

Benefits:

Gently exfoliates skin
Infuses skin with antioxidants
Firms and smooths

Directions:

On a clean face, apply a thin layer for 5-15 minutes then gently remove. Use 1-3 times per week.

Pro Tip: This mask gets a little tingly on most skin types. If you are sensitive or your barrier is really compromised proceed with caution.  

Ingredients:

Vaccinium Macrocarpon (Cranberry) Fruit, Water, Lactic Acid, Glycerin, Caprylic/Capric Triglyceride, Gluconic Acid, Ubiquinone, Sclerotium Gum, Leuconostoc/Radish Root Ferment Filtrate, Hamamelis Virginiana (Witch Hazel) Water, Beta Vulgaris (Beet) Root Powder, Hydroxyethylcellulose, Benzyl Alcohol, Alcohol Denat., Fragrance.